The menu at The Dockside Restaurant & Bar offers an inviting blend of coastal flavors, perfect for a relaxed yet flavorful dining experience. One of the highlights is the Low Country Boil, a dish that combines shrimp, crab, sausage, corn, and potatoes, all seasoned to perfection. It’s a hearty choice that showcases the best of the region’s seafood and Southern traditions. For those who enjoy a bit of spice, the Cajun Blackened Fish Tacos are a must-try, served with a tangy slaw and a kick of heat.
If you’re in the mood for something lighter but equally satisfying, the Shrimp and Grits is a standout, with perfectly cooked shrimp paired with creamy, buttery grits. The balance of flavors here is excellent, with a slight smokiness from the shrimp and a rich finish from the grits. For those who prefer a meaty option, the Grilled Ribeye is an excellent choice. Tender, juicy, and cooked to order, it’s paired with your choice of sides, making it a classic comfort meal that doesn’t disappoint.
The menu also features a variety of sandwiches and salads, with the Dockside Burger being a fan favorite. Topped with melted cheese, crispy bacon, and fresh veggies, it’s a delicious and satisfying option for lunch or dinner. For those looking for something more decadent, the Fried Oyster Po' Boy is a great pick, offering a crunchy texture and flavorful fried oysters that complement the fresh sandwich bun perfectly.
No meal is complete without a sweet ending, and The Dockside Restaurant & Bar offers a wonderful selection of desserts, with the Key Lime Pie being a crowd favorite. It’s tart, creamy, and the perfect way to finish off a coastal-inspired meal. Whether you’re craving a seafood feast or a comforting steak, the diverse menu at The Dockside ensures there’s something for everyone.